Despite the fact that DIPA stands for “Double India Pale Ale,” this is a truly American style of beer — which was coincidentally, first brewed in Temecula at Blind Pig Brewery.
The hop-centric, in-your-face aromas of our Hazy DIPA drift into a surprisingly smooth, malty flavor in the mouth. High-proof, as a DIPA is bound to be, we suggest you sip it slow and patient-like, allowing the full body weight and deep, brooding aromas to hit you in good time.
Hops: Citra, Nelson
ABV: 8.4%
Gallons Produced: 472